Report on Morta Knives on the 1 o’clock news of TF1, presented by Jean-Pierre Pernaut.
Going to meet artisans in the Pays de Loire region, to discover the know-how of the cutlers in Saint-André-des-Eaux in the Brière natural reserve.
The founder Jean-Henri Pagnon explains the extraction of Morta, the history and manufacture of Morta knives and welcomes visitors and fans to his workshop.
While Atelier JHP sells to private individuals, it is also popular with professionals, as attested to by Eric Guérin, Michelin-starred chef of the restaurant “La Mare aux Oiseaux” in the region.
Duration: 4 minutes 02 s.
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